Vuelo Gran Reserva Reposado is aged in red wine barrels for 9 months. We meticulously blend both French and American oak to create its rich and complex finish.

Tasting Notes:
Nose:

Toasted Agave, Cherry Oak, Anise

Palate:

Ripe Red Apples dipped in Honey, becoming drier and spicier as the oak influence starts to dominate mid-palate. A long, warming finish reminiscent of a fine aged Brandy.

Process:
Slow cooked in clay ovens, fermented in wooden vats, twice distilled in copper pot stills.

Barrels: French & American oak red wine barrels

Proof: 80/40% ABV

Region: Jalisco, Mexico