In 1946, despite a difficult and turbulent time in history in Spain, Miguel Torres Carbó created Torres 10, Brandy Torres's flagship brand. The meticulous selection of grapes, distillation and prolonged aging in top quality oak casks make Torres 10 a spirit of extraordinary flavor and aroma; characteristics that have made it the most widely sold Spanish Brandy in the world.
Torres 10 is made by the distillation of Parellada, Xarelo and Macabeo white wines followed by aging in American oak casks using the traditional solera system.
AWARDS
• 2015 - Double Gold, San Francisco World Spirits Competition
Torres 10 is made by the distillation of Parellada, Xarelo and Macabeo white wines followed by aging in American oak casks using the traditional solera system.
AWARDS
• 2015 - Double Gold, San Francisco World Spirits Competition
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