Recognized by the State of Kentucky as the First African Americans to make Kentucky bourbon since slavery.

Fresh Bourbon is gently sweet and approachable with surprising complexity and satisfying depth.

Aroma has honeysuckle, malted grains, fire-grilled sweet corn, a hint of hot water cornbread plus peach and apricot. 

Flavors include vanilla, brown sugar, oak smoke, and nuttiness. 

The finish is long with warm toffee, dark chocolate, and fresh-baked pastry. 95 proof. Enjoy as a cocktail, with a splash, rocks, or neat.