2009 Cragganmore double-matured in ex-bodega Port wine cask wood for succulence and rounded depth of flavor to enhance the complex smoky aromas and tastes of the regular release. ABV: 40%
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2009 Cragganmore double-matured in ex-bodega Port wine cask wood for succulence and rounded depth of flavor to enhance the complex smoky aromas and tastes of the regular release. ABV: 40%