Nardini Mandorla is a distilled-spirit specialty, created by blending a base of Nardini Grappa, double-distilled, with an infusion of almond oil and natural cherry distillate.

Tasting Notes: It is pale straw-yellow in color with golden reflections. Distinct almond nuances come through on the nose. Intense and dry on the palate with a slightly fruity aftertaste.