This perfectly balanced Espresso Martini begins with beans, which are roasted to our precise specifications by local roaster KLVN. We then cold brew the coffee ourselves on-site. Finally, after 14 hours of steeping, we blend in our award-winning Boyd & Blair Potato Vodka and house-made Madagascar Bourbon Vanilla Syrup. Simply shake over ice, pour into a martini glass and indulge.
ABV 16%. 32 Proof. 1 Liter. Serves 11 cocktails.
More from Boyd and Blair