A typical whiskey blend is a graceful balancing of complementary barrels. Some barrels stand out and are bottled unblended in celebration of their uniqueness. This is one such single barrel.

Flavor Profile: dried figs, toasted almonds, brandied cherries, and new leather

Mash Bill: 80% rye, 10% wheat & 10% cherrywood smoked malted barley.

Classically double pot distilled in Sonoma County, California.