Teremana Añejo delivers delicious notes of rich warm oak and vanilla with a lightly sweet and complex finish.

It’s made only with fully mature Highlands Agave, roasted in our traditional brick ovens, distilled in our handmade copper pot stills and aged in our American Whiskey Barrels.

Using the same small batch process as our Blanco and Reposado, the making of our Añejo is ALL BY HAND - even down to the final step of the deep black, hand-dipped wax finish.